Viniquip has been proud distributors of Anchor Wine Yeast for over a decade, serving the New Zealand Wine and Cider industry. Anchor produce Yeasts and Yeast blends in order to achieve specific styles and flavour profiles. Viniquip have a dedicated Yeast support person based in the heart of the New Zealand Wine industry.
For your style of wine making please refer to our abbreviated positioning information sheet as well as the detailed Harvest Book here. Specific data sheets are also available for download below.